Mocha Almond Cake

Almond.jpg
Almond.jpg

Mocha Almond Cake

from 32.00

Fragrant, moist cake layered with chocolate ganache and espresso buttercream frosting left open sided to sweetly display each layer of cake and frosting.

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Most cakes are best served at or approaching room temperature. Allow 3-4 hrs for a 6″ buttercream cake.

We will keep them chilled for ease of transport, but when given time out of the fridge, the flavors are able to meld and the icing has a chance to soften to its ideal creamy texture.